Desserts

Fresh papaya blended with vanilla ice cream and topped with Crème de Cassis Liquor.

Homemade egg custard with crystalized melted sugar and fresh fruit.

Silky homemade custard drizzled with caramel syrup.

Fresh strawberries blended with vanilla ice cream and topped off with Crème de Cassis Liquor.

Decadent three layer chocolate cake with milk, white and dark chocolate layers and a delicious dark fudge icing.

A perfect combination of sweet and sour and garnished with creamy merengue.

Served with strawberries and strawberry sauce.

Vanilla or Strawberry.

Seasonal blend of fresh fruit.